Quantity

250g

500g

Type

Kashmiri chilli

Guntur Mirchi

<p>Spicy Wood Apple Pickle, also known as Velamakaya Karam Pachadi, is a unique and flavorful pickle popular in Andhra Pradesh and some other parts of South India. It's a traditional pickle, particularly prevalent in Andhra cuisine. It's a very delicious and unique pickle.</p>

Spicy Wood Apple 

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Spiced Wood Apple Pickle is a rare and traditional delicacy made from the pulp of ripe wood apples, blended with a bold mix of red chilies, mustard seeds, and aromatic spices. Its naturally tangy, slightly sweet flavor is elevated by the perfect punch of spices, creating a rich, thick pickle with an intense taste that lingers. Known for its unique texture and digestive benefits, this earthy and flavorful pickle pairs beautifully with curd rice, dosas, or even simple steamed rice, offering a true taste of authentic heritage.

Spiced Wood Apple Pickle – A Tangy Tradition with a Fiery Twist

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Spicy Wood Apple